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French Toast

  • sixtinedehennin
  • Aug 12, 2021
  • 1 min read

Ingredients

- 38g of cane sugar (1.80€)

- 13cl of milk (0.56€)

- 2 eggs (1.05€ for 10 eggs)

- 3 slices of bread (1€)

Total: 4.41€







Recipe

  1. Add the eggs, milk and sugar in a bowl and mix together

  2. Melt butter in a pan

  3. Put the slices of bread in the eggs, milk and sugar preparation and then place them on the pan

  4. Let them brown on each side

  5. Optional: add maple syrup on top

  6. Eat warm

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